If that is an amanita muscaria, or “fly agaric,” it’s psychoactive and poisonous but rarely deadly. The toxins are water soluble, so if you parboil them sufficiently (and drain the water!), it’s presumably safe.
I have never eaten these, and you should definitely not take mycological advice from strangers on the Internet, which I’m guessing you already knew!
If that is an amanita muscaria, or “fly agaric,” it’s psychoactive and poisonous but rarely deadly. The toxins are water soluble, so if you parboil them sufficiently (and drain the water!), it’s presumably safe.
I have never eaten these, and you should definitely not take mycological advice from strangers on the Internet, which I’m guessing you already knew!